FROM THE DOVE’S KITCHEN

Dove’s Kitchen compliments our core philosophy of hosting the guests with warmth. Our staff is trained to prepare & service all meals in a homely manner. We aim to provide you the most authentic & original culinary experience from Kashmir.

(Dinning Timing: Breakfast: 7.30am to 10.30 am | Lunch: 12:30 pm to 2.30pm | Dinner: 7.30 pm to 10.30pm )

Breakfast
◦ Omelette with Toast
◦ Boiled Eggs with Toast
◦ Scrambled Eggs with Toast
◦ Egg Burgi
◦ Plain Parantha
◦ Aloo Parantha with curd
◦ Gobi Parantha with curd
◦ Mooli Parantha with curd
◦ Paneer Parantha with curd
◦ Cornflakes served with hot or cold Milk
◦ Porridge served with hot or cold Milk
◦ Muesli served with hot or cold Milk
◦ Sliced Breads served with Butter/Fruit Preserves
◦ Egg Burgi/Egg Curry
◦ Canned Juice Per Glass
◦ Fresh Seasonal Fruit Bowl, One fruit
◦ Fresh Seasonal Fruit Bowl, Two fruits
◦ Fresh Seasonal Fruit Bowl, Three fruits
◦ Baked Beans with Toast
◦ French Toast
◦ Poha
◦ Upma

Lunch & Dinner

◦ Taste Of Kashmir (Vegetarian)
◦ Dum Aloo (Browned Potatoes)
◦ Aele Yakhni (Marrow in Yoghurt)
◦ Tamater Tsaman (Cottage Cheese in Tomatoe Gravy)
◦ Hakh Tsaman (Kashmiri Greens with Cottage Cheese
◦ Plain Hakh (Kashmiri Greens)
◦ Nadur Yakhni (Lotus Roots in Yoghurt Gravy)
◦ Nadur Palak (Lotus Roots in Spinach)
◦ Tsok Wangun (Aubergines with Tamarind)
◦ Tamater Wangun (Tomato Aubergine Curry)
◦ Kashmiri Veg Pulao
◦ Taste Of Kashmir (Non-Vegetarian)
◦ Matar Keema (Mincemeat with Peas)
◦ Palakh Maaz (Mutton 4 pcs with Spinach)
◦ Alaw Maaz (Mutton 4 pcs with Potatoes)
◦ Yakhni Maaz (Mutton 4 pcs in Yoghurt Gravy)

Veg Indian
◦ Dal Tadka
◦ Rajma Masala
◦ Daal Makhni
◦ Mixed Vegetable
◦ Mattar Paneer
◦ Palak Paneer
◦ Aloo Mattar
◦ Zeera Aloo
◦ Aloo Gobi
◦ Mattar Mushroom
◦ Chapati
◦ Plain Basmati Rice
◦ Zeera Rice

Non-Veg Indian
◦ Chicken Roganjosh (Half/Full)
◦ Mutton Rogan Josh – 4 pcs
◦ Mutton Kanti
◦ Chicken Kabab

Chutneys, Pickles and Salads
◦ Pudina Chutney (Mint Chutney)
◦ Gande Chetin ( Onion Chutney)
◦ Martsawangan Chetin (Green Chillies Chutney)
◦ Ale Chetin (Pumpkin Chutney)
◦ Dooni Chetin (Walnut Chutney)
◦ Raita
◦ Salad
◦ Plain Papad
◦ Curd

Chinese (Veg and Non Veg)
◦ Veg Fried Rice
◦ Chicken Fried Rice
◦ Chilli Chicken (Half/Full)
◦ Lemon Chicken (Half/Full)
◦ Schezwan Chicken (Half/Full)

 

Snacks​                                                                                                   
◦ Vegetable Sandwich
◦ Cheese Sandwich
◦ Paneer Sandwich
◦ Chicken Sandwich
◦ Finger Chips (per Plate)
◦ Veg Pakoras
◦ Paneer Pakoras
◦ Plain Maggi
◦ Butter Maggi
◦ Cheesy Maggi

Beverages – Hot & Cold

◦ Ginger/Elaichi Tea
◦ Green Tea
◦ Lemon Tea
◦ Plain Coffee
◦ Cappuccino
◦ Zafrani Kahwa (Kashmiri Herbal Tea)
◦ Kashmiri Namkeen Tea
◦ Fresh Lime Water
◦ Fresh Lime Soda
◦ Masala Lemonade
◦ Mint Moijito
◦ Oreo Shake
◦ Banana Shake
◦ Mango Shake
◦ Cold Coffee
◦ Lassi – Sweet, Salted or Plain

Sweet Dishes

◦ Kashmiri Phirni (Rice Flour Dessert)
◦ Halwe (Gajjer/Sooji)